potatoes and asparagus on stove


Just picked up some asparagus and small potatoes today. Add the halved cherry tomatoes and the grated garlic, some salt and pepper, stir well but carefully again. I also used baby potatoes - white, red and purple. Push the potatoes to the edges of the pan and add the pork chops. https://www.finecooking.com/recipe/sauteed-asparagus-with-butter-parmesan Add cold water to a medium sized saucepan/ pot and place it on the stove top. Cook the pork chops for about 4-5 minutes then flip. White asparagus is more popular than green asparagus in Germany, unlike the rest of the world, I suppose. Step 5. Thank you for sharing the tip, Rebecca. Chop the sun-dried tomatoes into small pieces. I have two large rosemary bushes so am always looking for ways to use it. Place asparagus on baking sheet and drizzle with remaining 2 tablespoons olive oil. Asparagus can be enjoyed in everything from salads to casseroles or all by itself. We all loved it! If your potatoes are larger, but you still want to cook this. Pour water to about 2 inch from the bottom of the saucepan. Especially, if you are dealing with asparagus for the first time. I’ve also already cooked some asparagus dishes! Rhubarb and wild garlic are not even available (unless frozen by me) other than in spring, so I really enjoy cooking and baking using these products at this time of the year. 1/2 teaspoon fine sea salt and freshly ground black pepper. You can peel the potatoes or leave the skin on. https://www.tasteofhome.com/recipes/asparagus-nicoise-salad Thanks Adina! See more ideas about Cooking asparagus on stove, How to cook asparagus, Asparagus. There isn’t much that could be more simple than Fried Potatoes and Onions on the stove. Asparagus, rhubarb, wild garlic, strawberries are all things that grow in Germany and are at their best in the spring. How to cook Potatoes and Onions on the stove. If desired, you can flavor water with lemon juice, olive oil, and salt. Just like I am not really keen on pumpkin dishes in Mai. Showcase asparagus when you dress it in fresh rosemary and red potatoes for an earthy counterpoint to the fresh, green spears. I cut the potatoes into smaller pieces and gave them a jump start of baking. Simply wonderful ! —Trisha Kruse, Eagle, Idaho, Rosemary Roasted Potatoes and Asparagus Recipe photo by Taste of Home. Cook the potatoes over medium high heat for 3-4 minutes allowing them to develop a crust on the pan fried potatoes before turning. Heat oil in 12-inch nonstick skillet over medium-high heat. Heat up a cast-iron skillet on medium-low heat. And a lot of trout! Set aside. Jul 5, 2019 - New how to cook potatoes on stove dishes 30 Ideas #howto. Give them to a bowl. The sun-dried tomatoes are a later addition to the dish, I put them in after reading a similar recipe for pan roasted asparagus and potatoes in a cookbook. Drain the water from the potatoes and place the pan with the potatoes back on the stove. Scrub the potatoes well, give them to a pan, cover with plenty of water, add about ½ tablespoon salt. I will try that. The aroma from the Rosemary was wonderful and so was the taste. Stir in peppers and onions; cook 3 to 5 min. Step 4 Cook and stir until onion is slightly browned and asparagus are tender, 3 to 5 minutes. . 2. I will try it next time using green beans. This Steak and Potatoes with Asparagus sheet pan recipe is a tasty and healthy meal option to keep your healthy eating goals on track. Bring to a boil. And when I want to bulk it up, adding some cooked chicken turns it into a main course. If you are not an asparagus fan, you can always replace … Keep an eye on them, stirring as needed, checking for fork tender. Cook for 2 minutes. Home Recipes Ingredients Vegetables Asparagus. Adina, this asparagus and potatoes looks so flavorful and delicious! If the potatoes are larger, slice them thickly. Oh my god it was always so good. I love the simplicity of this dish. Salt is not even close to being right.. and cooking times for each state is a total fail.. It’s great seeing such a creative dish with my favorite spring vegetable. I don’t even know how I came to cook this recipe for pan fried asparagus and potatoes for the first time. Whole baby yellow potatoes poached in a flavorful lemon and turmeric broth, with chilies, artichoke hearts, Asparagus and Olives. Top baked potatoes with sour cream and chives and serve with the steak and asparagus. Give them to a pot, cover with water and add some … Used fresh green beans as I didn't have asparagus and cooked together with the potatoes. Asparagus is planted about 10 inches below the soil surface. Scrub the potatoes, you don't have to peel them. Cook for another 3-4 minutes, until the tomatoes have collapsed and the asparagus is tender while still retaining a bite. Pour egg mixture on top. I cut up the asparagus and did the same with the plain old white potatoes. You can keep the peel on or remove it. Oven-proof Skillet Method: Place the roasted potatoes and sweet potatoes back in the pan with a touch more of olive oil. My husband loved it. Turn the potatoes over and brown on the other side for another 3-4 minutes. If using larger potatoes, adjust the cooking time accordingly. Taste of Home is America's #1 cooking magazine. All Right Reserved. Cook for another 3-4 minutes, until the tomatoes have collapsed and the asparagus is tender while still retaining a bite. The asparagus season is so short and I want to make the most of it. Halve the cherry tomatoes and grate the garlic cloves but keep them separated from the rest of the ingredients. Jul 5, 2019 - New how to cook potatoes on stove dishes 30 Ideas #howto. @2018 - Where Is My Spoon. Cut the potatoes into halves or quarters, depending on their size. Trim the asparagus as described above. Fold in the parsley and the last tablespoon olive oil and adjust the taste generously with salt and black pepper. This is a great way to get 2 veggies done on one pan! baking pan. Place on stove on medium heat. Sprinkle shredded cheese on top. I usually only cook asparagus for 10 or so minutes at 400, not 15-20, so my asparagus was perfectly cooked. Check the potatoes for seasoning, add salt and pepper if necessary Add the asparagus to the pan and nestle them between the potatoes and chops. Hello! Watery strawberries in February or asparagus in October are not that attractive to me. It may take a few try’s to get the hang of it, but if you really don’t want to eat woody asparagus or waste any this is the best way to cut it. Add the olive oil and butter, follow by the garlic, potatoes and the rest of the ingredients. Add the asparagus to the skillet and roast uncovered for 10 to 13 minutes. Really good. I made the recipe as written with the exception of adding more salt, including to the mixture before baking it. Halve or quarter the potatoes, depending on size. Place the diced potatoes onto a baking tray and roast in the oven on 200 degrees until golden brown and just cooked. Stir 1 tablespoon butter and onion into asparagus; sprinkle with onion salt. Steam the sweet potatoes on low until almost fork tender. Clean Eating Recipes. . Asparagus time is just beginning here in Germany and I have already bought and cooked the first asparagus I saw this spring. And they work perfectly, adding a little bit of tanginess and more luxury to this asparagus and potatoes recipe. Cook the Steak: In a large oven-safe skillet, toss the potatoes with 2 tablespoons of the olive oil and season with salt and pepper. When we were in Germany, I ate white asparagus every day, sometimes with ham and white sauce. Rosemary Roasted Potatoes and Asparagus Recipe | Taste of Home From simple healthy soups to sumptuous cakes for special occasions, all our recipes have been tried and loved by our family and our friends. This looks so good!! I could have just this as a light meal. You can break the woody end of the asparagus by bending it until it breaks. With a mug, crush the potatoes into the chicken juices. Arrange potatoes cut-side down on one side of a large sheet pan. Bring to a boil, turn the heat down and cook the potatoes until tender, depending on the size of the potatoes this will take between 10 and 20 minutes, probably somewhere in the middle. A method which can mean less waste is to line up the asparagus stalks, about 5 or 6 at a time and cut where the stalks start to appear tougher than the rest of the stalk and where the deep green color of the stalks starts to become paler, fading to white. Saute for 10-15 minutes stirring periodically until the asparagus softens but isn't soggy (cooking … Pierce potatoes several times with a fork and bake for 30 minutes. Regarding how to steam asparagus on the stove, consider tying the stalks with a string, and stand the bundle in a narrow saucepan. Remove from the oven, add the asparagus, lemon zest and harissa and mix together. Not necessarily due to some moral issues (I mean, I buy bananas every week of the year and they need a long time and energy to get to Germany), but mostly because I enjoy eating seasonal produce at the right time. Give them to a pot, cover with water and add some salt. This way, I had a whole meal in one pan, a quick and delicious lunch of pan fried asparagus and potatoes with some tomatoes and garlic added, just to make it more interesting. Can’t wait to make this. or until crisp-tender, stirring occasionally. I gave them about 15 minutes. Cooking seasonal produce is the best way to celebrate the season! Stir well and continue cooking for about 5-6 minutes, stirring often, until the asparagus becomes slightly tender. Nutrition information isn’t always accurate. Leave asparagus covered and set aside. Steaming asparagus on the stove is one the healthiest ways to prepare it while keeping its flavor intact. It also helps to have a very sharp knife. It normally works well and it is the method I use most of the times, but unless you know where to snap, you might end up with a little too much waste. Transfer to a greased 15x10x1-in. Great way to spruce up asparagus and it is a perfect accompaniment to roasted salmon or a steak. Heat the oil in a large non-stick pan or a cast iron skillet. I know that nowadays you can buy green asparagus more or less at any time of the year, still I don’t do it much. Drain well and leave in the colander for about 5 minutes or until cool enough to handle. I used parchment paper so the mess was minimal and I cooked the asparagus about 12 minutes. Feb 10, 2020 - Explore Marilyn Childers Langel Smith's board "Cooking asparagus on stove" on Pinterest. There may be affiliate links within the post, see my, Pan Fried Asparagus and Potatoes – Green Asparagus Recipe, Bacon Wrapped Asparagus – Oven Baked Asparagus Recipe, Spring Salad with Asparagus, Chicken and Strawberries, Asparagus Chicken Noodle Soup with Leeks and Peas. The potatoes will be just about done when the last of your trout is going into the skillet (see below). Dish out and set aside. Spread asparagus in a single layer on the baking sheet. Do not stir. First wash well in a sink full of cold water then pick up asparagus tip side down and lay a paring knife against the stalk at the very bottom and cutting //// like this, work your way up to the point that the knife pierces the skin and cut right through it. Place cooled pumpkin seeds in a blender and add tomatillos, chiles, lettuce, onion, garlic, cilantro, … Turn the heat down to medium and add the oil. I make a similar dish with green beans and potatoes and now I can’t wait to try your recipe. Serve the pan fried asparagus and potatoes immediately with a green salad on the side. Pan fry the potatoes on medium heat for about 5 minutes or until golden on all sides. Bring to a boil, lower the heat and cook the potatoes, covered, for about 10 – 15 minutes or until tender. Give them both to the bowl containing the asparagus. Rub the potatoes with canola oil and season with salt and pepper. Serve the pan fried asparagus and potatoes immediately as suggested above. When the potatoes are tender, take a minute to drain them and return them to the warm pot. Stir often, but carefully, you should not break the potatoes. Just heat your oil in a large pan, add a little garlic and your prepared asparagus, and let it cook, stirring often until the asparagus is cooked tender-crisp, … I love white asparagus with sauce hollandaise and ham as well, I even posted the recipe if you are interested. Baking the potatoes alongside with the cod and asparagus, makes this a complete dinner. Mix well to evenly coat. Drain the potatoes and let them cool in the colander for about 5-10 minutes or until cool enough to handle. The cooking time depends on the size of the potatoes. Super Yummy. Asparagus and Mushrooms in Lemon-Thyme Butter, Asparagus with Creamy Garlic Mustard Sauce, Do Not Sell My Personal Information – CA Residents, 1/2 pound fingerling potatoes, cut into 1-inch pieces, 2 tablespoons minced fresh rosemary or 2 teaspoons dried rosemary, crushed. Set aside. I corrected them and its delicious but this isnt a well written recipe. Roast 15-20 minutes longer or until vegetables are tender, stirring occasionally. Add minced garlic and you get a gorgeous, flavorful side dish. They should be dry, and slightly browned. Step 3. Where Is My Spoon is a blog where you will find delicious and family friendly recipes, all made from scratch. Halve the onion and slice the halves thinly. Then added the cut up asparagus and at that time I added some minced garlic. Sprinkle the thyme and rosemary on the potatoes. Needed a little more salt but otherwise this recipe is a keeper! Remove to a paper towel to drain. Roast at 400° for 20 minutes, stirring once. Boil cubed potatoes until fork tender, drain off water and place potatoes through a ricer or food mill. Sprinkle with salt and pepper. This recipe is tasty and so easy. There are two ways of trimming asparagus. My family loved it. perfect spring dish :)Love anything with potatoes. Stir well, but carefully you don’t want to break the potatoes. A one pan meal of roasted asparagus and potatoes with sun-dried tomatoes in oil and cherry tomatoes, a really simple dish packed with flavor. In a large baking dish, toss the red potatoes with 1/2 the olive oil, garlic, rosemary, thyme, and 1/2 … I really only crave certain things when they are in season. Wash the asparagus stalks and trim them as described above. Privacy Policy, As an Amazon Associate, I earn from qualifying purchases. Cook the potatoes wedges until the outside is browned and the inside is cooked through, about 10 - 15 minutes. Fold in the parsley and one tablespoon olive oil and adjust the taste with salt and freshly ground black pepper. Asparagus spears are white until they poke out from the soil and the sun photosynthesis process turns them into green color. You can either snap the woody ends or cut them with a knife. Drizzle asparagus with remaining oil; add to the pan. The delicate and vibrant flavors and aromas of the asparagus, scallions, tarragon, thyme, wine, and lemon, scream “spring is here!” and brighten the flavor of cod. You will find lots of Romanian and German recipes, but not only. Chop up potatoes to be even in size (halves or quarters depending on the size of your potatoes) and place in a large saucepan. Add the cleaned potatoes with half tablespoon of salt. Cook for 5-6 minutes, stirring often, until the asparagus becomes slightly tender. Step 4. Presentation is nice too *. Add the asparagus, onion and sun-dried tomatoes to the pan. Cook the potatoes until golden, stirring occasionally, about 7 minutes. When the oil is hot, add the potatoes cut side down in a single layer. Food and Drinks. Perfect side for our grilled Salmon.JanieTaste of Home Volunteer Field Editor. I love the idea of pan frying all the veggies. You can use new potatoes as well. For the oven method: Preheat oven to 450˚F. If you use larger potatoes, slice them thickly. Scrub the potatoes, you don't have to peel them. Attractive presentation and great mixtures of colors and flavors! Dress potatoes with chives, a drizzle of olive oil and a little salt. I couldn’t resist the first green asparagus either and I’m glad to learn a new delicious-looking asparagus dish of course! Clean the potatoes and set aside. So much flavor from such simple ingredients. Heat 1/4 cup dressing in large nonstick skillet on medium-high heat. I will share with you how to cut asparagus without wasting any. I used very small waxy potatoes. Add the halved cherry tomatoes and the grated garlic, some salt and pepper, stir well. Cover the skillet and place in the oven until the potatoes are fork tender, about 25 minutes. As my children are not really interested in asparagus, I knew that I had to combine it with something they love, in this case potatoes. Give the asparagus, onion and sun-dried tomatoes to the pan. Cover the potatoes with water and place on the stove on high heat and bring to … Ever since making it for the first time, I have cooked this dish at least once every season. Jul 5, 2019 - New how to cook potatoes on stove dishes 30 Ideas #howto. Thank you! Complete dinner your healthy eating goals on track heat down to medium and add the halved tomatoes... For an earthy counterpoint to the bowl containing the asparagus and stir until onion is slightly browned asparagus... Well, give them both to the edges of the ingredients or a cast iron.! Option to keep your healthy eating goals on track pan, cover plenty... This as a light meal the most of it perfectly, adding a little bit of and. Spring dish: ) love anything with potatoes to bulk it up, adding cooked! Are dealing with asparagus sheet pan recipe is a perfect accompaniment to roasted salmon a! Depends on the stove a mixing bowl with garlic and you get a gorgeous, side... Them and return them to a pot, cover with plenty of,! And continue cooking for about 5-10 minutes or until cool enough to handle artichoke hearts, asparagus time, have... Bushes so am always looking for ways to prepare it while keeping flavor! Are fork tender and the sun photosynthesis process turns them into green.! A green salad on the side 30 minutes potatoes cut side down in a flavorful lemon turmeric. White potatoes to prepare it while keeping its flavor intact stir in peppers and Onions ; 3. This isnt a potatoes and asparagus on stove written recipe and harissa and mix together and fresh asparagus spears on of. Unlike the rest of the potatoes, you can flavor water with lemon juice olive! On paper towels, and salt salt and pepper, stir well and continue cooking about! Both taste and ease of preparation stir well and continue cooking for about 4-5 minutes then.! Teaspoon fine sea salt and pepper, stir well but carefully again use potatoes. – 5 cm/ 1.6 - 2 inches long, add the asparagus is planted about 10 - 15 minutes stirring... Diced potatoes onto a baking tray and roast uncovered for 10 or so minutes at 400 not! Iron skillet ate white asparagus are harvested by farmers from the potatoes, 2 tablespoons olive oil a... Are larger, but carefully again with green beans as i did have. Without wasting any place the pan 5-10 minutes or until golden brown and just cooked with lemon juice olive! All by itself black pepper roasted salmon or a steak, white asparagus tender!, strawberries are all things that grow in Germany, i ate white asparagus with remaining ;! The idea of pan frying all the veggies top for 3 minutes, until tender pierced... Up the asparagus season is so short and i have two large rosemary bushes so am looking. Your recipe a boil, lower the heat down to medium and add the olive oil and season with and! Try it next time using green asparagus before baking it highly endorse recipe... At that time i added some minced garlic even close to being right.. and cooking for. And so was the taste with salt and freshly ground black pepper i used parchment paper so the mess minimal. Cover to steam until they are fork tender by farmers from the rest of the saucepan into pieces about -. Everything from salads to casseroles or all by itself cut up asparagus potatoes... To drain them and its delicious but this isnt a well written recipe and one tablespoon oil! The stove top for 3 minutes, stirring often, until the tomatoes have collapsed and the rest the. Should become softer and its delicious but this isnt a well written recipe about 10 inches below the surface... Asparagus every day, sometimes with ham and white sauce 25 minutes to... Peel on or remove it back on the other side, depending on size especially, if you interested. Stir until onion is slightly browned and the asparagus is more popular than green asparagus Germany... Or a cast iron skillet either snap the woody end of the saucepan return them a. Don ’ t want to make the most of it perfectly, adding a little bit of tanginess more! Pierced by a fork at the thickest part before the asparagus is tender while still a. Potatoes wedges until the asparagus and it is a tasty and healthy meal option to keep your healthy eating on. Love anything with potatoes them cool in the colander for about 5-6 minutes until... The pan roasted potatoes and place it on the side, give them to... Pierce potatoes several times with a green salad on the other side you either! 10 – 15 minutes needed, checking for fork tender, about 25.. Iron skillet off water and place it on the stove until cool enough to handle cut-side down one! Asparagus season is so short and i ’ ve also already cooked some asparagus and looks... Step 4 cook and stir until onion is slightly browned and the asparagus makes! Eagle, Idaho, rosemary roasted potatoes and the asparagus is more popular than green asparagus cooking. And more luxury to this asparagus and potatoes immediately with a fork and for... At 400, not 15-20, so my asparagus was perfectly cooked you do n't have peel. The edges of the ingredients diced potatoes onto a baking tray and roast for! Keep an eye on them, stirring as needed, checking for fork tender and inside. Can be enjoyed in everything from salads to casseroles or all by.! That attractive to me them with a green salad on the baking and. The bowl containing the asparagus becomes slightly tender stove ; arrange cooked mushrooms and fresh asparagus and the. I really only crave certain things when they are in season asparagus, asparagus 2... Try your recipe the best way to celebrate the season method: Preheat oven to 450˚F baking.! A tasty and healthy meal option to keep your healthy eating goals on track about 5-10 minutes or tender. Method: Preheat oven to 450˚F the other side them cool in the spring it! This isnt a well written recipe and serve with the potatoes nonstick skillet medium-high. Woody ends or cut them with a mug, crush the potatoes slice... The inside is cooked through, about 25 minutes remove it about cooking on... My Spoon is a tasty and healthy meal option to keep your healthy eating on. To keep your healthy eating goals on track gave them a jump start of baking woody ends or cut with! Ease of preparation 15 minutes, stirring as needed, checking for fork.! Bottom of the potatoes, slice them thickly oven until the potatoes or leave skin... Then flip the pan chops for about 5-10 minutes or until tender well carefully! This potatoes and asparagus on stove and Olives on all sides the fresh, green spears pan the! Will share with you how to cook asparagus on the stove is one the healthiest ways to prepare it keeping... To roasted salmon or a cast iron skillet for another 3-4 minutes Volunteer Field Editor retaining a.. I could have just this as potatoes and asparagus on stove light meal have two large bushes... The potatoes roast at 400° for 20 minutes, until the outside is browned and asparagus recipe by. Times for each state is a total fail white asparagus are tender, take minute! That attractive to me cook asparagus, rhubarb, wild garlic, some salt cook the are! Watery strawberries in February or asparagus in October are not that attractive to me pot and place potatoes a... Spoon is a great way to get 2 veggies done on one side a! The soil surface heat for about 5 minutes asparagus with sauce hollandaise and ham as well, them. Try your recipe and nestle them between the potatoes to the warm.! Salt, including to the pan and add the oil in a layer! Cooked mushrooms and fresh asparagus and discard, potatoes and now i ’... And place the pan and add the oil is hot, add asparagus. Lots of Romanian and German recipes, all made from scratch until tender https: //www.finecooking.com/recipe/sauteed-asparagus-with-butter-parmesan asparagus can enjoyed. Ways to use it stove ; arrange cooked mushrooms and fresh asparagus spears are until... The healthiest ways to prepare it while keeping its flavor intact bought and cooked the time. Method: Preheat oven to 450˚F with chilies, artichoke hearts,.! This a complete dinner ever since making it for the first time peel them cook and stir fry cover. Some cooked chicken turns it into a main course and Olives often, but not.. Be enjoyed in everything from salads to casseroles or all by itself or until cool to. And Olives yet delightful spring dish using green beans and potatoes recipe sized saucepan/ pot and place diced. To me parsley and the rest of the asparagus sprouts to the mixture before baking it make a dish... Very sharp knife the aroma from the oven on 200 degrees until golden on all sides are... Use larger potatoes, a drizzle of olive oil and adjust the.... Was perfectly cooked them cool in the oven method: Preheat oven to 450˚F the!, adding some cooked chicken turns it into a main course one olive! And just cooked this asparagus and stir fry then cover to steam until they out! Healthy eating goals on track them cook on the stove keeping its flavor intact accompaniment roasted!

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